We understand if the last thing you want to do on Valentine’s Day is cooking a meal. In fact, we encourage you to focus on your loved ones and spend time with them instead of slaving over the stove. You can still have a delicious meal with quality, fresh ingredients without cooking it yourself. The Farmhouse Restaurant has a feature menu on the evening of February 14th that’s sure to satisfy you and your sweetheart’s hunger! To make a reservation, please call the Farmhouse or visit their website to make a reservation.

Our Valentine’s Day menu will feature the following items:

  • Grilled Corn and Lobster Bisque
  • Herb Crusted Prime Rib served with Blue Cheese Mashed Potatoes, Grilled Asparagus, and Au Jus
  • Peppercorn Beef Tenderloin served with Truffle Potato Cake, Cabernet Reduction, and Grilled Asparagus
  • Pan Seared Scallops & Shrimp with Beef Ragout served with Saffron Risotto
  • Surf ‘n’ Turf including 6-ounce Filet Mignon & Jumbo Shrimp served with Blue Cheese Mashed Potatoes and Grilled Asparagus

For dessert the Farmhouse will serve:

  • Chocolate Fudge Molten Lava Cake a la Mode served with Fair Oaks Farms Vanilla Bean Ice Cream and Strawberries
  • Creme Brulee served with fresh berries