Professional Standards,
Personal Pride
As we are fortunate that our family owned Fair Oaks Farms has grown into a significant enterprise;
so are we thankful that we have an extraordinary executive team working with us everyday to ensure
that, from Grass-to-Glass™, Fair Oaks Farms produces the best possible dairy products for you.

 

Our Executive Team...

Gary Corbett – CEO
Develops Fair Oaks Farms overall strategic direction and plans.  
Responsible for providing both strategic and tactical leadership for attaining sales
revenue, profit and service objectives. Identifies and secures additional business opportunities.
Directly manages and evaluates performance for senior members of the team. Utilizes extensive
dairy industry experience to launch market and sell Fair Oaks Farms dairy products.

Julie Basich – General Manager
Responsible for overall operations of the Dairy Adventure and Cheese Factory Retail Store. 
Fair Oaks Farms brand management, marketing, sales, advertising and public relations. 

Renée Bruscemi – Marketing Manager/Graphic Artist
Responsible for in-house graphic design, marketing, sales, and advertising coordination.

John Miller – Comptroller
Responsible for all accounting and finance functions. 

Dave Fortenberry – Milk Plant Manager
Responsible for overall operations of the fluid milk plant.

Jamie Mitchell – Cheese Dept. Manager
Responsible for daily operations of the Cheese Department. 

Robin Reed – Food Service/Retail Manager
Responsible for daily operations of the Food Service and Retail Departments. 

Kala Miller – Adventure Center Manager
Responsible for daily operations of the Adventure Center. 

Luz Diaz – Custodial Maintenance Manager
Responsible for daily custodial maintenance of the Adventure Center and Cheese Factory. 

Mary Marlow – Convenience Store/Subway Manager
Responsible for daily operations of the BP Gas Station, Convenience Store, and Subway Restaurant.